[Ogen] Reminder! OSU grape bid open through Friday, August 30

[Smith, Maria]

Greetings,

The Ohio State University's College of Food, Agricultural, and Environmental Sciences (CFAES) is announcing its bid process for excess wine grapes produced at the CFAES Ashtabula Agricultural Research Station, Kingsville, Ohio and at The Ohio State University CFAES Wooster Campus Research Farms, Wooster, Ohio.

See the attached bid form and bid policy.

Deadline to submit bids:  5:00 PM, Friday, August 30, 2024.  Email completed bid form to Aaron smith.11759 at osu.edu<mailto:smith.11759 at osu.edu>

Questions:  contact Ken Scaife, 330.263.3762 or scaife.1 at osu.edu<mailto:scaife.1 at osu.edu>

--


[The Ohio State University]

Maria Smith, PhD
Viticulture Outreach Specialist

The Ohio State University
College of Food, Agricultural, and Environmental Sciences
Horticulture and Crop Science
205 Gourley Hall
1680 Madison Ave., Wooster, OH 44691
330-263-3825 Office
smith.12720 at osu.edu<mailto:smith.12720 at osu.edu> / go.osu.edu/grapes<http://go.osu.edu/grapes>

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