[Sc-aquaponics] Fw: Is Oxygen in Short Supply?

[Smith, Matthew A.]

All,

See below a request from the NAA regarding oxygen use on fish farms in the U.S.

Regards,

Matt

[The Ohio State University]
Matthew A. Smith
Aquaculture Extension Specialist

Madison County Extension Office
College of Food, Agricultural, and Environmental Sciences
217 Elm Street, London, Ohio 43140
740.852.0975 ext 17 Office
smith.11460 at osu.edu
________________________________
From: National Aquaculture Association <naa at thenaa.net>
Sent: Saturday, August 14, 2021 3:14 PM
To: Smith, Matthew A. <smith.11460 at osu.edu>
Subject: Is Oxygen in Short Supply?

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August 14, 2021
Is Oxygen in Short Supply?
The National Aquaculture Association (NAA) is seeking information as to the availability of oxygen to US aquaculture.

As a collateral effect of the surge in COVID infections, early reports indicate oxygen providers are controlling the availability of oxygen to commercial users.  If you are experiencing reduced supply or a have received a notice from your supplier(s) to that effect, please contact the NAA Office to briefly describe your circumstances. Information needed includes:

  1.  Do you use compressed or liquid oxygen?
  2.  When were you notified?
  3.  Will your supply be reduced or stopped?
  4.  Will a reduction or stoppage endanger your livestock?
  5.  If so what are you growing?
  6.  If your supply was stopped, what is the timeframe until your livestock would be endangered?
  7.  Do you have alternative sources of supply?

Your information will be held confidential.  Our intent is to develop an oxygen supply summary that will not reference farms or businesses. And, if necessary, petition for a food production priority.

Please email your information to naa at thenaa.net<mailto:naa at thenaa.net> including "Oxygen Supply" in the subject line.
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