[Sc-aquaponics] Fwd: [NCR Fish Culture] Impacts of Covid-19 on North Central Aquaculture, Aquaponics, and Allied Businesses

Smith, Matthew A. smith.11460 at osu.edu
Fri May 15 11:55:52 EDT 2020


FYI. This national report and a number of species have been out for a little while now. However, the North Central Region report was just placed on the website yesterday. The link is below and can also be found here: https://www.arec.vaes.vt.edu/arec/virginia-seafood/research/Impacts_of_COVID19.html. Please share as you see fit.

Regards,

Matt Smith

Begin forwarded message:

From: "Zuercher, Quinn M [NREM]" <quinnmz at iastate.edu<mailto:quinnmz at iastate.edu>>
Subject: [NCR Fish Culture] Impacts of Covid-19 on North Central Aquaculture, Aquaponics, and Allied Businesses
Date: May 15, 2020 at 11:51:28 AM EDT
To: "ncrfishculture at iastate.edu<mailto:ncrfishculture at iastate.edu>" <ncrfishculture at iastate.edu<mailto:ncrfishculture at iastate.edu>>, "ncracdirectory2020 at iastate.edu<mailto:ncracdirectory2020 at iastate.edu>" <ncracdirectory2020 at iastate.edu<mailto:ncracdirectory2020 at iastate.edu>>

[cid:c152d16b-34b2-4423-9433-ad87227dcf31]



News Release

May 14, 2020



Joseph E. Morris
Directory, North Central Regional Aquaculture Center (NCRAC)
Iowa State University
515-294-4622
jemorris at iastate.edu<mailto:jemorris at iastate.edu>





Impacts of Covid-19 on North Central Aquaculture, Aquaponics, and Allied Businesses




AMES, Iowa – On March 23, 2020, Virginia Tech Seafood Agricultural Research and Extension Centers (AREC) and The Ohio State University Extension initiated an on-line survey of the U.S. aquaculture, aquaponics, and allied businesses.   The North Central Region Covid-19 Quarter 1 report and summary is now available at https://www.ncrac.org/impacts-covid-19-north-central-aquaculture-aquaponics-and-allied-businesses<https://urldefense.com/v3/__https://www.ncrac.org/impacts-covid-19-north-central-aquaculture-aquaponics-and-allied-businesses__;!!KGKeukY!lm7GMAT84pjho0XLSwMWDB3ql8LmFKT4gxcm_GsyFSSVFXzOyf4N6eqTBWY1TxxmuCUA_w$>.   The full report for the entire U.S. is available online at: https://www.arec.vaes.vt.edu/arec/virginia-seafood/research/Impacts_of_COVID19.html<https://urldefense.com/v3/__https://www.arec.vaes.vt.edu/arec/virginia-seafood/research/Impacts_of_COVID19.html__;!!KGKeukY!lm7GMAT84pjho0XLSwMWDB3ql8LmFKT4gxcm_GsyFSSVFXzOyf4N6eqTBWY1TxzBuIHyZg$>; the full report for the North Central Region is available at: https://www.arec.vaes.vt.edu/content/dam/arec_vaes_vt_edu/virginia-seafood/research/covid-19/quarter-1/ncrac/Quarter%201%20report%20NCRAC,%20Final.pdf<https://urldefense.com/v3/__https://www.arec.vaes.vt.edu/content/dam/arec_vaes_vt_edu/virginia-seafood/research/covid-19/quarter-1/ncrac/Quarter*201*20report*20NCRAC,*20Final.pdf__;JSUlJQ!!KGKeukY!lm7GMAT84pjho0XLSwMWDB3ql8LmFKT4gxcm_GsyFSSVFXzOyf4N6eqTBWY1TxwYip5Mpw$> .  Information on regionally important species, e.g., trout, tilapia, sport fish, is now available at the same web site.  If there are any questions about the research or results please reach out to Jonathan van Senten, Virginia Tech,  (jvansenten at vt.edu<mailto:jvansenten at vt.edu>) or Matthew Smith, The Ohio State University, (smith.11460 at osu.edu<mailto:smith.11460 at osu.edu>).



Best,



Quinn Zuercher
Administrative Assistant
North Central Regional Aquaculture Center

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